2020 LONG HAUL
THE 22ND VINTAGE OF LONG HAUL
Winemaking Notes - The 2020 Long Haul is composed primarily of merlot from Ciel du Cheval and Klipsun vineyards on Red Mountain combined with merlot from Red Willow Vineyard in the Yakima Valley. Ciel du Cheval and Klipsun are two of the oldest vineyards on Red Mountain. These older vines produce small clusters with intensely flavored berries. Seventy miles to the west of Red Mountain, the vines at Red Willow have an average age of 25 years and are planted on ancient soils above the deposition of the Missoula floods. Red Willow merlot oers a savory aromatic profile with complex depth and power on the palate. The weather in 2020 was on the warm side, with elevated temperatures during July, August, and early September. This weather pattern accelerated ripening and harvest began more than a week ahead of schedule. The wine was fermented in a combination of 1.5, 2 and 5 ton open top fermenters for 7-10 days and was then lightly pressed to barrel, where it finished primary and malolactic fermentation and was aged for 21 months in 54% new French oak.
Tasting Notes - The 2020 Long Haul opens with licorice and fresh herbs highlighted by black plum fruits. The strong secondary notes on the nose continue into the palate, where the 2020 Long Haul is a meaty merlot with both red and blue fruit flavors backed by notes of cedar and black pepper.
2020 Varietal Composition
19% Cabernet Franc
6% Cabernet Sauvignon
1% Petit Verdot
Past Accolades - 94 Jeb Dunnuck, 92 Wine Enthusiast, 2018: 93 Wine Enthusiast, 2017: 93 James Suckling, 2016: 93 Jeb Dunnuck, 2015: 94 Jeb Dunnuck, 2014: 91 Wine Advocate, 2013: 93 Wine Enthusiast
Club member discounts apply.
** We recommend expedited shipping outside of the West Coast to mitigate wine travel risk in cold temperatures. If selecting Ground service and temperatures are too cold for the wine, we will hold your order until shipping conditions are favorable **